A creamy and delicious coffee-flavored pudding, perfect for dessert lovers.
Prep Time
10min
Cook Time
10min
Total Time
20min
Ingredients
4 Servings
(1 serving = 1 piece)
- 500mLmilk
- 3tbspcorn flour
- 1 1/2tbspinstant coffee powder
- 1tspHorlicks
- 4tbspsugar
- 1tbspNutella (optional)
Prep Time
10min
Cook Time
10min
Total Time
20min
How to make Coffee Pudding
Mix milk, corn flour, coffee powder, and Horlicks together.
Sieve the mixture to filter out any lumps.
Heat the mixture until the desired consistency is achieved.
Pour the warm mixture into a bowl or tray to set the pudding.
Refrigerate the pudding for 5-6 hours.
Serve cold.
Tips & Tricks
Ensure the mixture is lump-free before heating for a smooth pudding.
Nutella can be added for a richer flavor.
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