Sticky and Fluffy Basmati Rice

A simple recipe to make sticky and fluffy basmati rice, perfect for serving with various dishes or for making kimbab.

Ingredients
Main Ingredients
- basmati rice2cups
- water4cups
Nutrition (per serving)
Calories
102.0kcal (5.1%)
Protein
2.0g (4%)
Carbs
22.5g (8.18%)
Sugars
0.0g
Healthy Fat
0.0g
Unhealthy Fat
0.1g
% Daily Value based on a 2000 calorie diet
How to make Sticky and Fluffy Basmati Rice
Cooking Instructions
- Step 1
Rinse the basmati rice under cold water until the water runs clear to remove excess starch.
- Step 2
Soak the rinsed rice in water for about 30 minutes to help achieve a sticky texture.
- Step 3
In a pot, combine the soaked rice and water. Bring to a boil over medium heat.
- Step 4
Once boiling, reduce the heat to low, cover the pot, and let it simmer for about 15-20 minutes until the water is absorbed.
- Step 5
Remove the pot from heat and let it sit covered for an additional 5 minutes.
- Step 6
Fluff the rice with a fork before serving.
Nutrition (per serving)
Nutrition (per serving)
Calories
102.0kcal (5.1%)
Protein
2.0g (4%)
Carbs
22.5g (8.18%)
Sugars
0.0g
Healthy Fat
0.0g
Unhealthy Fat
0.1g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
For a more flavorful rice, you can add a pinch of salt or a splash of oil while cooking.
Using a pot instead of a pressure cooker helps achieve the desired sticky and fluffy texture.
FAQS
Can I use other types of rice for this recipe?
While this recipe is specifically for basmati rice, you can experiment with other types, but the texture may vary.
How can I store leftover rice?
Store leftover rice in an airtight container in the refrigerator for up to 3 days. Reheat before serving.
What dishes pair well with this rice?
This sticky and fluffy rice pairs well with curries, stir-fries, or can be used to make kimbab.
Is this rice gluten-free?
Yes, basmati rice is naturally gluten-free, making it suitable for those with gluten sensitivities.
Can I make this rice in a rice cooker?
Yes, you can use a rice cooker. Follow the manufacturer's instructions for water-to-rice ratios.
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Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST โบ๏ธ๐ Delhi ๐ฎ๐ณ ๐ Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST โบ๏ธ๐ Delhi ๐ฎ๐ณ ๐...
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