Delicious mini pancakes made with simple ingredients, perfect for breakfast or a snack.
Ingredients
Dry Ingredients
- 1cupMaida
- 2tbspsugar
- 1tspbaking powder
Wet Ingredients
- 1cupmilk
- 1tbspvegetable oil
- 1tbspwater
- 3drops vanilla essence
Nutrition (per serving)
Calories
261.0kcal (13.05%)
Protein
4.5g (9%)
Carbs
42.3g (15.36%)
Sugars
7.5g (15%)
Healthy Fat
7.5g
Unhealthy Fat
1.0g
% Daily Value based on a 2000 calorie diet
How to make Mini Pancakes
Preparation
In a mixing bowl, combine the maida, sugar, and baking powder.
In another bowl, mix the milk, vegetable oil, water, and vanilla essence.
Gradually add the wet ingredients to the dry ingredients and mix until smooth.
Cooking
Heat a non-stick pan over medium heat.
Pour small amounts of batter onto the pan to form mini pancakes.
Cook until bubbles form on the surface, then flip and cook until golden brown.
Nutrition (per serving)
Nutrition (per serving)
Calories
261.0kcal (13.05%)
Protein
4.5g (9%)
Carbs
42.3g (15.36%)
Sugars
7.5g (15%)
Healthy Fat
7.5g
Unhealthy Fat
1.0g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
For fluffier pancakes, let the batter rest for a few minutes before cooking.
You can add chocolate chips or fruits to the batter for extra flavor.
FAQS
Can I use whole wheat flour instead of maida?
Yes, you can substitute whole wheat flour for maida, but the texture may be slightly different.
How can I store leftover pancakes?
Store leftover pancakes in an airtight container in the refrigerator for up to 2 days.
Can I make these pancakes vegan?
Yes, you can use plant-based milk and replace the vegetable oil with a vegan alternative.
What toppings can I use for mini pancakes?
You can top them with syrup, honey, fruits, or whipped cream.
How do I know when the pancakes are done cooking?
Pancakes are done when they are golden brown on both sides and spring back when lightly pressed.
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Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍 Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍...
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