A homemade caramel sauce that tastes just like Alpelibe toffee. Perfect for pancakes, shakes, cakes, and more!
Ingredients
Main Ingredients
- 1cupsugar
- 1cupheavy cream
- 1tbspbutter
- 1tspvanilla extract
- 1pinchsalt
Nutrition (per serving)
Calories
146.0kcal (7.3%)
Protein
0.2g (0.4%)
Carbs
17.4g (6.33%)
Sugars
17.4g (34.8%)
Healthy Fat
2.4g
Unhealthy Fat
5.1g
% Daily Value based on a 2000 calorie diet
How to make Alpelibe Toffee Sauce
Making the Toffee Sauce
In a saucepan, combine the sugar and a splash of water.
Heat over medium heat until the sugar dissolves and turns a golden brown.
Remove from heat and carefully stir in the heavy cream.
Add the butter, vanilla extract, and salt, stirring until smooth.
Allow the sauce to cool before transferring it to a jar.
Nutrition (per serving)
Nutrition (per serving)
Calories
146.0kcal (7.3%)
Protein
0.2g (0.4%)
Carbs
17.4g (6.33%)
Sugars
17.4g (34.8%)
Healthy Fat
2.4g
Unhealthy Fat
5.1g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Make sure to stir the sugar constantly to prevent burning.
You can store the sauce in the refrigerator for up to two weeks.
Reheat the sauce gently in the microwave or on the stove before using.
FAQS
Can I use this sauce for other desserts?
Yes, this sauce is versatile and can be used for pancakes, shakes, cakes, and more.
How long can I store the toffee sauce?
You can store the sauce in the refrigerator for up to two weeks.
Can I make this sauce dairy-free?
You can try substituting the heavy cream with a dairy-free alternative, but the flavor may vary.
What can I do if my sauce is too thick?
You can thin it out by gently reheating and adding a little more cream.
Is this recipe suitable for vegans?
No, this recipe contains dairy and butter, which are not suitable for vegans.
Loading reviews...
Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍 Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia