A creamy, simple, and fresh guacamole recipe perfect for dipping tortilla chips or crunchy vegetable sticks.
A creamy, simple, and fresh guacamole recipe perfect for dipping tortilla chips or crunchy vegetable sticks.
Ingredients
Main Ingredients
- 2cupavocados
- 1cuponion
- 1cuptomatoes
- 1cupcilantro
- 2tbsplime juice
- 1dashpepper
- 1dashsalt
How to make Simple Guacamole
Preparation Steps
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
Finely chop the onion, tomatoes, and cilantro, and add them to the bowl.
Add lime juice, pepper, and salt to the mixture.
Mash the ingredients together until you reach your desired consistency.
Taste and adjust seasoning if necessary.
Tips & Tricks
Use ripe avocados for the best flavor and creaminess.
To prevent browning, store guacamole in an airtight container with plastic wrap pressed against the surface.
FAQS
Can I make guacamole ahead of time?
Yes, but it's best to consume it fresh. If you need to make it ahead, store it in an airtight container.
What can I serve with guacamole?
Guacamole pairs well with tortilla chips, crunchy vegetable sticks, or as a topping for tacos.
How can I make guacamole spicier?
You can add diced jalapeños or a pinch of cayenne pepper to increase the heat.
Is guacamole healthy?
Yes, guacamole is made from avocados, which are rich in healthy fats and nutrients.
Can I freeze guacamole?
While it's not ideal, you can freeze guacamole. Just make sure to store it in an airtight container.
Loading reviews...
Suman Yadav
(@sumansauthenticrecipe)
Kitchen/cooking 🥘Authentic Recipe 🍱Everyday Lunch Thali ideas 👌Easy | Quick | Food Hack | Healthy Recipe Kitchen/cooking 🥘Authentic Recipe 🍱Everyday Lunch Thali ideas 👌Easy | Quick | Food Hack | Healthy Recipe...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia