A refreshing summer drink made from chopped jamun, sugar, and mint, perfect for quenching your thirst.
A refreshing summer drink made from chopped jamun, sugar, and mint, perfect for quenching your thirst.
Ingredients
Main Ingredients
- 1cupchopped jamun
- 1tbspsugar
- 1sprigmint
- 1dashblack salt
- 1cupsoda or water
- 1cupice cubes
How to make Jamun Ka Sharbat
Preparation Steps
In a blender, combine the chopped jamun and sugar. Blend until smooth.
Add a few mint leaves and blend again briefly to mix.
In a glass, add the jamun mixture, black salt, and ice cubes.
Top it off with soda or water and stir gently.
Garnish with additional mint leaves if desired and serve chilled.
Tips & Tricks
For a sweeter taste, adjust the sugar according to your preference.
You can also add lemon juice for a tangy flavor.
FAQS
Can I use frozen jamun for this recipe?
Yes, you can use frozen jamun. Just let them thaw before blending.
Is this drink suitable for kids?
Yes, this drink is refreshing and suitable for kids.
Can I make this drink in advance?
It is best to prepare this drink fresh to maintain its flavor and freshness.
What can I substitute for sugar?
You can use honey or any other sweetener of your choice.
How long can I store the jamun sharbat?
It is recommended to consume it immediately for the best taste.
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Suman Yadav
(@sumansauthenticrecipe)
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