Chocolate & Cake Pudding

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Suman Yadav (@sumansauthenticrecipe)

A delicious and tempting dessert recipe that combines the rich flavors of chocolate and cake in a delightful pudding.

Prep Time
15min
Cook Time
0min
Total Time
15min
Chocolate & Cake Pudding recipe

Ingredients

4 Servings
(1 serving = 1 cup)

Pudding Ingredients

  • 1cup
    chocolate pudding mix
  • 2cups
    milk
  • 1cup
    crumbled cake
  • 1cup
    whipped cream
  • 1tbsp
    chocolate shavings

How to make Chocolate & Cake Pudding

Preparation Steps

  1. In a mixing bowl, combine the chocolate pudding mix and milk.

  2. Whisk the mixture until it thickens.

  3. In a serving dish, layer the crumbled cake at the bottom.

  4. Pour the chocolate pudding over the crumbled cake.

  5. Top with whipped cream and sprinkle chocolate shavings on top.

  6. Refrigerate for at least 2 hours before serving.

Tips & Tricks

  1. For a richer flavor, use whole milk instead of low-fat milk.

  2. You can add fruits like strawberries or bananas for extra flavor.

  3. Make sure to chill the pudding well for the best texture.

FAQS

  1. Can I use a different flavor of pudding mix?

    Yes, you can use vanilla or any other flavor you prefer.

  2. How long can I store the pudding?

    The pudding can be stored in the refrigerator for up to 3 days.

  3. Can I make this pudding ahead of time?

    Yes, this pudding is perfect for making ahead of time.

  4. Is this recipe suitable for kids?

    Yes, this dessert is kid-friendly and easy to make.

  5. Can I use store-bought cake instead of homemade?

    Absolutely, store-bought cake works perfectly for this recipe.

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Suman Yadav

(@sumansauthenticrecipe)

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