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No bake Lotus biscoff dessert recipe

No bake Lotus biscoff dessert

by @shsbhutta
Prep Time
15min
Cook Time
15min
Total Time
30min
BreakfastSnackDessertBrunchAfternoon Tea

This creamy dessert

Ingredients

4 Servings

Ingredients

  • 200mL
    Whip cream
  • 3tbsp
    powdered sugar
  • 3tbsp
    lotus biscoff spread
  • Biscoff biscuits as required
  • Milk as required
  • 2tbsp
    melted lotus biscoff spread

How to make No bake Lotus biscoff dessert

Recipe

    1. Add sugar in whipping cream.
    Step 1.1: 1

  2. 2. Whip till peaks formed.

    Step 1.1: 2\

  3. 3. Add biscoff spread and mix well.

    Step 1.1: 3\

  4. 4. Dip lotus biscuits in milk and make a layer in a dish.

    Step 1.1: 4\

  5. 5. Spread cream mixture over it.

    Step 1.1: 5\

  6. 6. Spread melted biscoff.

    Step 1.1: 6\

  7. 7. Garnish with crush lotus biscuits.

    Step 1.1: 7\

  8. 8. Chill and serve.

    Step 1.1: 8\
s

Recipe by

@shsbhutta

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