Masala Bread Toast is a healthy, tasty, and easy breakfast recipe that is also good as an evening snack.
Ingredients
- 5pieceBread slices
- 5pieceEgg
- 1pieceOnion
- 1pieceGreen chili
- 1/2tspChilli powder
- 1/2tspPepper powder
- 1/2tspGaram masala
- 3tbspCoriander leaves
- 2tbspMilk
- pieceButter
- pieceSalt
How to make Masala Bread Toast
Crack the eggs into a bowl.
Add chopped onion, chopped green chili, chilli powder, pepper powder, garam masala, chopped coriander leaves, milk, and salt to the eggs.
Mix well.
Take one bread slice and pour some egg mixture over it, spreading evenly on one side.
Heat a tawa and add a small cube of butter.
Place the bread slice with egg mixture onto the tawa.
Pour some egg mixture on the other side and spread it evenly.
When one side of the bread is cooked, lift the bread slice, add more butter, and gently flip the bread slice.
Cook until both sides are light brown. Remove from the tawa.
Repeat the process for all the bread slices.
Tips & Tricks
Ensure the egg mixture is spread evenly for consistent cooking.
Adjust the amount of chili powder to suit your spice preference.
FAQS
How can I make Masala Bread Toast without eggs for a vegan option?
To make a vegan version of Masala Bread Toast, you can substitute the eggs with a mixture of mashed bananas or silken tofu blended with a bit of turmeric for color. Additionally, you can use plant-based milk instead of regular milk and ensure that the bread is vegan-friendly.
What are some good side dishes to serve with Masala Bread Toast?
Masala Bread Toast pairs well with a variety of side dishes. You can serve it with a fresh salad, yogurt, or a spicy chutney for dipping. A cup of masala chai or coffee also complements this dish perfectly for breakfast or an evening snack.
How should I store leftover Masala Bread Toast?
To store leftover Masala Bread Toast, allow it to cool completely, then place it in an airtight container in the refrigerator. It can be stored for up to 2 days. To reheat, simply place it on a tawa or in a toaster until warmed through and crispy again.
Can I use different spices in my Masala Bread Toast recipe?
Absolutely! You can customize the spices in your Masala Bread Toast according to your taste. Consider adding cumin powder, turmeric, or even a pinch of chat masala for a unique flavor. Just be mindful of the spice levels if you prefer a milder taste.
What type of bread works best for making Masala Bread Toast?
For Masala Bread Toast, you can use any type of bread, but whole wheat or multigrain bread adds a healthy twist. White bread is also a popular choice for its soft texture. Just ensure the bread is fresh for the best results.
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Gayatri
(@rene121)
Cooking is my passion. Flavours unite us 🤝..I love to create new recipes... and also love to learn about different cuisine. Cooking is my passion. Flavours unite us 🤝..I love to create new recipes... and also love to learn about different cuisine. ...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia