Cubes of jelly flavored with coffee mixed with cream, milk, and condensed milk, creating a delightful dessert.
Ingredients
- 1tbspgelatin
- 1 1/2tspinstant coffee powder
- 200mLwater
- 1tbspsugar
- 1cupmilk
- 1/2cupfresh cream
- 1/2cupcondensed milk
How to make Coffee Jelly
Add coffee powder, sugar, and water to a pan.
Boil the mixture.
Turn off the flame and combine gelatin with the coffee mixture.
Mix well until the gelatin completely melts.
Pour the mixture into a bowl or glass and let it cool to set.
Refrigerate for 3 hours.
Remove from the fridge and cut the coffee jelly into small cubes.
In a serving glass, add coffee jelly, chilled milk, fresh cream, and condensed milk.
Mix well and serve.
Tips & Tricks
Ensure the gelatin is fully dissolved to avoid lumps in the jelly.
Chill the milk and cream before adding to the jelly for a refreshing taste.
Add coffee jelly as per your preference.
Gayatri
(@rene121)
Cooking is my passion. Flavours unite us 🤝..I love to create new recipes... and also love to learn about different cuisine.
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