Easy Cheesey Egg Breakfast Bake

Cooking Instructions

1. Add hash browns to the air fryer and cook at 400 degrees for 12-15 minutes until crispy.

2. Preheat the oven to 350 degrees.

3. In a skillet or oven-safe pan over medium heat, add the diced bell pepper and cook for 2-3 minutes.

   

4. Add the diced onion and cook for an additional 2-3 minutes until fragrant.

   

5. Add the diced sausage and cook until charred.

   

6. Remove the sausage and vegetable mixture from the pan and turn off the heat.

7. While the pan is cooling, whisk together the eggs, cottage cheese, almond milk, salt, and pepper.

8. Spray the pan with cooking spray.

9. Layer the hash browns on the bottom of the skillet.

   

10. Add the sausage and cheese mixture on top of the hash browns in an even layer.

    

11. Evenly sprinkle the shredded cheese over the mixture.

    

12. Pour the egg mixture over the top, using a spoon to ensure everything is covered.

    

13. Bake for 30-35 minutes at 350 degrees.