Crockpot Chicken Red Curry Ramen

A flavorful and hearty high-protein soup with turkey, coconut curry, and ramen noodles, perfect for a cozy meal.

Ingredients
Protein Base
- 1lbground turkey
- 1tbspsoy sauce
- 1/2tspturmeric
- 1/2tspcurry powder
- 1/2tspgarlic powder
Soup Base
- 1tspcoconut oil
- 1/2pieceonion, finely chopped
- 3clovegarlic, minced
- 1tbspginger, minced
- 2tbspred curry paste
- 1tspcurry powder
- 1/2tspturmeric
- 1/4tspMSG
- 1/2tspsoy sauce
- 1/2tsplime juice
- 3cupschicken bone broth
- 13 1/2ozlight coconut milk
- 1tspsriracha
Noodles & Toppings
- 2piecehigh-protein ramen packs
- 1cupbaby spinach
- 1/2cupcarrots, julienned
- 2pieceboiled eggs, halved
- fresh cilantro
- green onions
- lime wedges
How to make Crockpot Chicken Red Curry Ramen
Brown the Turkey (Optional but Recommended)
Heat a pan over medium-high heat and add coconut oil. Or use sauté setting on instapot/other cooking appliance.
Add ground turkey and season with soy sauce, turmeric, curry powder, and garlic powder.
Cook until browned, then transfer to the slow cooker.
Build the Soup in the Crockpot
Add onion, garlic, ginger, red curry paste, curry powder, turmeric, MSG, soy sauce, lime juice, bone broth, and coconut milk to the crockpot.
Stir well to combine.
Cook on LOW or HIGH
Cook on LOW for 4-6 hours or on HIGH for 2-3 hours.
Add Noodles & Veggies (Last 15-20 Minutes)
Add carrots and spinach.
Add noodles.
Let cook for 15-20 minutes until noodles are soft.
Assemble & Serve
Ladle the soup into bowls.
Top with boiled eggs, cilantro, green onions, and a squeeze of lime.
Tips & Tricks
Browning the turkey before adding it to the crockpot enhances the flavor.
FAQS
How do I make Crockpot Chicken Red Curry Ramen step by step?
To make Crockpot Chicken Red Curry Ramen, start by browning 1 lb of ground turkey in a pan with coconut oil and seasonings like soy sauce, turmeric, and curry powder. Transfer the turkey to a slow cooker, then add chopped onion, minced garlic, ginger, red curry paste, bone broth, and coconut milk. Cook on LOW for 4-6 hours or HIGH for 2-3 hours. Add julienned carrots and baby spinach, then stir in high-protein ramen noodles and cook for an additional 15-20 minutes until the noodles are soft. Serve topped with boiled eggs, cilantro, green onions, and lime.
Is this Crockpot Chicken Red Curry Ramen recipe suitable for a gluten-free diet?
Yes, you can make this Crockpot Chicken Red Curry Ramen gluten-free by using gluten-free soy sauce or tamari instead of regular soy sauce. Additionally, ensure that the ramen noodles you choose are gluten-free, as many traditional ramen noodles contain wheat.
What can I substitute for ground turkey in this ramen recipe?
If you want to substitute ground turkey in the Crockpot Chicken Red Curry Ramen, you can use ground chicken, ground beef, or even plant-based meat alternatives like lentils or crumbled tofu for a vegetarian option. Just keep in mind that cooking times may vary slightly depending on the protein you choose.
How should I store leftover Crockpot Chicken Red Curry Ramen?
To store leftover Crockpot Chicken Red Curry Ramen, let it cool completely, then transfer it to an airtight container. It can be stored in the refrigerator for up to 3-4 days. If you want to keep it longer, consider freezing it in a freezer-safe container for up to 2-3 months. When reheating, add a little extra broth or water to loosen the noodles.
What are some good side dishes to serve with Crockpot Chicken Red Curry Ramen?
Crockpot Chicken Red Curry Ramen is a hearty meal on its own, but you can enhance your dining experience by serving it with a side of steamed vegetables, a fresh salad, or some crispy spring rolls. For a refreshing touch, consider pairing it with a cucumber salad dressed in rice vinegar.
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Abigail Zysk
(@poultryraptor)
Hi, I love food and I'm all about lowering my risk of colorectal cancer by following a pollotarian diet and avoiding processed foods. Check out my favorite recipes and join me in eating healthy and delicious meals. Hi, I love food and I'm all about lowering my risk of colorectal cancer by following a pollotarian diet and avoiding processed foods. Check out...
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