Cabbage Roll in a Bowl Soup

Heat olive oil in a large pot over medium heat.

Add ground turkey, season with salt, pepper, and garlic powder. Cook until browned.

Add the chopped cabbage and carrots to the pot, stirring to combine.

Bring the mixture to a boil, then reduce heat and simmer for 30 minutes, or until the rice is cooked and the vegetables are tender.

Remove the bay leaf before serving.