Besan toast

Let’s prepare

1. In a bowl add besan,salt,turmeric,jeera and give it a mix

   

   

2. Add water to set a flowing consistency

   

3. Add onion and coriander leaves and give it a mix

   

   

4. Take one bread slice at a time and dip it into the batter

   

5. In a non stick pan add little oil and put the dipped slice over it

   

   

6. Add little more batter on the top

   

7. Cover it and let it cook on simmer till it’s done till inside from both sides

   

   

8. Garnish with ur favourite seasoning

   

   

9. Serve hot