Nigerian Suya Spice
A spicy and flavorful seasoning mix perfect for grilling, roasting, and sautéing meats and vegetables. This Nigerian Suya Spice adds a delicious kick to any dish. Specifically use for Nigerian suya and also used as an alternate for spicing ur meats, fish , shrimps and lots more
Ingredients
- 2pieceCrushed Bouillon Cubes (preferably Maggi cubes)
- 2tbspGarlic Powder
- 2tbspGround Ginger
- 2tbspHot Red Pepper (Cayenne Works)
- 2tbspOnion Powder
- 4tbspRoasted Groundnut (peanut powder also works in a pinch) or Nigerian kulikuli crunchy snack ( ground to powder)
- 2tbspSmoked Paprika
- 1tbspWhite Pepper
How to make Nigerian Suya Spice
Combine all the ingredients in a bowl.
Mix thoroughly until well combined.
Store in an airtight container for future use.
Tips & Tricks
Use suya spice to season meats, vegetables, or even seafood.
Try rubbing it on grilled ribs or roasted Brussels sprouts.
For a shortcut to street food flavor, grill suya shrimps in the oven.
Pair suya spice with jollof spaghetti for a delicious meal.
Reviews
omalicha
Must have for every kitchen. It's always comes in handy for a delicious cooking
Chinedu promise omalicha precious
(@omalicha)
Am a food lover😋 and chef 💁♀️A Beauty and wellness consultant 🙋♀️ Health advocate for vaginacare . I offer free consultation and recommend safe natural...