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Mixed Fruit and Blueberry Muffins

m
missWHITE (@misszie02)
5.0
From 1 rating
WesternBreakfastSnackDessertAppetizerVegetarian

Delicious muffins with a mix of fruits and a blueberry topping.

Prep Time
15min
Cook Time
30min
Total Time
45min
Mixed Fruit and Blueberry Muffins recipe

Ingredients

12 Servings
(1 serving = 1 muffin)

Muffin Batter

  • 240g
    cake flour
  • 120g
    sugar
  • 14g
    baking powder
  • 3g
    salt
  • 72g
    egg
  • 168g
    milk
  • 6g
    vanilla flavour
  • 96g
    melted butter
  • 50g
    mixed fruit

Topping

  • 96g
    blueberries

How to make Mixed Fruit and Blueberry Muffins

Prepare the Muffin Batter

  1. Mix all the ingredients in section A until well combined.

    Step 1.1: Mix all the ingredients in section A until well combined

Assemble and Bake

  1. Pipe the mixture into muffin molds or cups, filling them about 70% to 80% full.

    Step 2.1: Pipe the mixture into muffin molds or cups, filling them about 70% to 80% full

  2. Pipe the blueberries into the middle of each muffin.

    Step 2.1: Pipe the blueberries into the middle of each muffin

  3. Bake at 190°C for 20-30 minutes.

    Step 2.1: Bake at 190°C for 20-30 minutes

Tips & Tricks

  1. Ensure the butter is fully melted before mixing for a smoother batter.

  2. Check the muffins with a toothpick; if it comes out clean, they are done.

Reviews

5.0
From 1 rating
p

princezie

Thanks for sharing this recipe 💯

m

missWHITE

(@misszie02)

Baking with me guys. Pastry is golden life.

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