A refreshing and colorful salad featuring mango, avocado, and bell peppers, topped with a zesty lemon dressing.
Ingredients
For salad
- 1piecebig ripe mango
- 1pieceripe avocado
- 1piecered bell pepper
- 1piecegreen bell pepper
- 1pieceyellow bell pepper
- 2piecejalapenos
- 2pieceyellow onions
- 2tbspfinely chopped celery leaves
For dressing
- 1tbsphoney
- 1tbsplemon zest
- 2tbsplemon juice
- 3tbspolive oil
- 1/2tspblack pepper
- 1/3tspsalt
How to make Mango Avocado Pepper Salad
Dice all your salad ingredients into cubes and transfer to a bowl together with the celery leaves.
Whisk the dressing thoroughly in a small bowl.
Add the dressing to the salad bowl and mix to combine.
Serve and enjoy with chips.
Tips & Tricks
Preferably dice the ingredients into cubes.
Don't skip the celery leaves; they add a very unique flavor and taste. However, you can substitute with parsley if it's not available in your area.
Serve with tortilla chips or enjoy it as it is.
Marlyne Georgyna
(@marlynecooks)
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