This simple potato salad comes together quickly and is perfect for picnics, barbecues, or a light summer side dish.
Ingredients
- potatoes, diced into - cubes
- 1cupmayonnaise
- 1/4cupsour cream
- 2tbspyellow mustard
- 2tbspwhite vinegar
- 1tbspsugar
- 1tspsalt
- 1/2tspblack pepper
- 1/2cupdiced celery
- 1/2cupdiced red onion
- 2hard-boiled eggs, chopped (optional)
- 2tbspchopped fresh parsley (optional)
How to make Easy Potato Salad
Place the diced potatoes in a large pot and cover with cold water. Bring to a boil over high heat.
Reduce heat to medium-low and simmer for 10-12 minutes, until the potatoes are tender when pierced with a fork. Drain and let cool completely.
In a large bowl, whisk together the mayonnaise, sour cream, mustard, vinegar, sugar, salt, and pepper.
Add the cooled potatoes, celery, onion, and if using, the eggs and parsley. Gently stir to coat everything in the dressing.
Taste and adjust seasonings as needed.
Refrigerate for at least 30 minutes before serving to allow the flavors to blend.
Tips & Tricks
For a tangier flavor, add a bit more vinegar or mustard.
Make sure the potatoes are completely cool before mixing them with the dressing to avoid a mushy texture.
FAQS
How do I make easy potato salad from scratch?
To make easy potato salad from scratch, start by boiling diced potatoes until tender, then mix them with a dressing made from mayonnaise, sour cream, mustard, vinegar, sugar, salt, and pepper. Add in diced celery, red onion, and optional hard-boiled eggs and parsley for extra flavor. Chill before serving for the best taste.
What are some good substitutions for mayonnaise in potato salad?
If you're looking for a healthier or dairy-free option, you can substitute mayonnaise with Greek yogurt, avocado, or a vegan mayo. Each of these alternatives will give your potato salad a unique flavor while keeping it creamy.
How can I store leftover potato salad properly?
To store leftover potato salad, place it in an airtight container and refrigerate. It should stay fresh for up to 3-5 days. Make sure to give it a good stir before serving again, as the ingredients may settle.
What can I pair with potato salad for a summer barbecue?
Potato salad pairs wonderfully with grilled meats like burgers, hot dogs, or chicken. You can also serve it alongside fresh salads, corn on the cob, or baked beans for a complete summer barbecue spread.
Is potato salad suitable for a gluten-free diet?
Yes, potato salad is naturally gluten-free as it primarily consists of potatoes and vegetables. Just ensure that any additional ingredients, like mustard or mayonnaise, are labeled gluten-free to keep the dish safe for those with gluten sensitivities.
Loading reviews...
Annelie Maritz
(@maritzannele012)
I started out in digital marketing, which taught me the skills to create my own digital products. Inspired by this, I decided to pursue my passion for cooking and began creating recipe books. Now, I'm excited to share my delicious recipes with you. Follow me for more mouthwatering culinary creations! I started out in digital marketing, which taught me the skills to create my own digital products. Inspired by this, I decided to pursue my...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia