Homemade Peanut Butter

Roast the peanuts on low heat until they are slightly roasted.

Transfer the roasted peanuts into a mixer or food processor.

Grind the peanuts until they turn into a smooth paste.

Add the salt and sugar to enhance the taste.

Once the mixture is a smooth paste, transfer it into an airtight container.

Store it in the refrigerator for long-term use.