A delicious and easy-to-make Chinese dish featuring crispy chicken thighs coated in a tangy orange sauce.

Prep Time
15min
Cook Time
30min
Total Time
45min
Orange Chicken recipe

Ingredients

4 Servings
(1 serving = 1 cup)

Chicken

  • 2lb
    chicken thighs
  • 3tbsp
    shaoxing wine
  • 1tsp
    white pepper
  • 2tsp
    salt
  • 1tsp
    garlic powder
  • 1/2cup
    flour
  • 1
    egg

Sauce

  • 2
    oranges (juiced)
  • 2tbsp
    honey
  • 2tbsp
    soy sauce
  • 3tbsp
    rice vinegar
  • 1tbsp
    Gochujang or any spicy sauce
  • 1clove
    garlic (minced)
  • 1clove
    ginger (minced)

How to make Orange Chicken

Prepare the Chicken

  1. In a bowl, combine chicken thighs, shaoxing wine, white pepper, salt, and garlic powder. Mix well and let it marinate for at least 15 minutes.

  2. Dredge the marinated chicken in flour until fully coated.

  3. Heat oil in a pan over medium heat and fry the chicken until golden brown and cooked through. Remove and set aside.

Make the Sauce

  1. In a separate bowl, mix the juice of the oranges, honey, soy sauce, rice vinegar, Gochujang, minced garlic, and minced ginger.

  2. Pour the sauce into the pan and bring it to a simmer.

  3. Add the fried chicken back into the pan and toss to coat in the sauce. Cook for an additional 5 minutes.

Tips & Tricks

  1. For extra crispiness, double fry the chicken.

  2. Adjust the amount of Gochujang based on your spice preference.

FAQS

  1. Can I use chicken breasts instead of chicken thighs for this recipe?

    Yes, you can use chicken breasts instead of chicken thighs. However, keep in mind that chicken thighs tend to be juicier and more flavorful, so the texture may differ slightly.

  2. What can I substitute for shaoxing wine?

    If you don't have shaoxing wine, you can substitute it with dry sherry or a mixture of rice vinegar and water in a pinch, although the flavor may not be exactly the same.

  3. How can I make this dish spicier?

    To make the dish spicier, you can increase the amount of Gochujang or add additional spicy sauce to the marinade or the sauce mixture.

  4. Can I prepare the orange sauce in advance?

    Yes, you can prepare the orange sauce in advance and store it in the refrigerator. Just give it a good stir before using it in the recipe.

  5. What can I serve with orange chicken?

    Orange chicken pairs well with steamed rice, fried rice, or stir-fried vegetables. You can also serve it with a side of spring rolls for a complete meal.

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