Homemade Honey BBQ Cheez-Its

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KloPoKitchen (@klopokitchen3445)

Tastiest, crunchiest, and easiest homemade honey BBQ Cheez-Its.

Prep Time
10min
Cook Time
25min
Total Time
35min
Homemade Honey BBQ Cheez-Its recipe

Ingredients

4 Servings
(1 serving = 1 oz)

Cheez-It Ingredients

  • 8oz
    shredded cheddar cheese
  • 1cup
    flour
  • 1
    4 cup butter
  • 1
    2 tsp salt
  • 2tbsp
    water

Honey BBQ Sauce Ingredients

  • 1
    2 tsp paprika
  • 1
    2 tsp onion powder
  • 1
    2 tsp garlic powder
  • 1
    2 tsp chili
  • 1
    4 cup melted butter
  • 1tbsp
    honey

How to make Homemade Honey BBQ Cheez-Its

Prepare the Cheez-Its

  1. Melt the butter.

  2. In a bowl, combine the melted butter with the shredded cheddar cheese, flour, salt, and water. Mix until a dough forms.

  3. Roll out the dough and cut it into desired shapes.

Prepare the Honey BBQ Sauce

  1. In a separate bowl, combine the melted butter, paprika, onion powder, garlic powder, and chili. Mix well.

Bake the Cheez-Its

  1. Preheat the oven to 375Β°F.

  2. Place the shaped Cheez-Its on a baking sheet and brush them with the honey BBQ sauce.

  3. Bake for 15-25 minutes or until golden and crispy.

Tips & Tricks

  1. For extra crunch, make sure to bake until they are golden brown.

FAQS

  1. Can I use a different type of cheese for this recipe?

    Yes, you can experiment with different types of cheese, such as mozzarella or pepper jack, but keep in mind that it may alter the flavor and texture of the Cheez-Its.

  2. What can I use instead of butter in this recipe?

    You can substitute butter with margarine or a plant-based butter alternative if you're looking for a dairy-free option.

  3. How do I know when the Cheez-Its are done baking?

    The Cheez-Its are done when they are golden brown and crispy. Keep an eye on them during the last few minutes of baking to prevent burning.

  4. Can I make the dough ahead of time?

    Yes, you can prepare the dough in advance and refrigerate it. Just make sure to let it come to room temperature before rolling it out.

  5. What is the best way to store leftover Cheez-Its?

    Store leftover Cheez-Its in an airtight container at room temperature for up to a week to maintain their crunchiness.

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KloPoKitchen

(@klopokitchen3445)

Kitchen/cooking Self taught little chef πŸ§‘β€πŸ³ Loves Food 🍱 (Girl) πŸ‘© Kid content creator/editor...

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