Extra Long Crispy Air Fryer Fries with Secret Sauce
Deliciously crispy air fryer fries made from boiled potatoes, served with a creamy secret sauce.
Deliciously crispy air fryer fries made from boiled potatoes, served with a creamy secret sauce.
Ingredients
Fries
- 2piecelarge potatoes
- 1/2cupcornstarch
- 1/4cupshredded mozzarella
- 2tspgarlic salt
- 1tspItalian seasoning
- Pepper to taste
- Oil for brushing
Secret Sauce
- 4tbspmayo
- 1tbspsour cream
- 2tbspketchup
- 1tspsugar
- 2tspmustard
- Salt and pepper to taste
How to make Extra Long Crispy Air Fryer Fries with Secret Sauce
Preparing the Fries
Mash the boiled potatoes and add the cornstarch, shredded mozzarella, garlic salt, Italian seasoning, and pepper.
Mix until a dough forms.
Roll out the dough between two pieces of parchment paper into a rectangle.
Cut the rolled dough into long strips.
Place the strips in the air fryer, brush with oil, and cook at 400°F for 15-20 minutes.
Preparing the Secret Sauce
Mix the mayo, sour cream, ketchup, sugar, mustard, and season with salt and pepper.
For best flavor, let the sauce sit in the fridge for 30 minutes before serving. However, it can be served immediately.
Tips & Tricks
For extra crispy fries, ensure the air fryer is preheated before adding the fries.
Experiment with different seasonings in the fries for added flavor.
FAQS
Can I use different types of potatoes for this recipe?
Yes, you can use different types of potatoes, but starchy potatoes like Russets or Yukon Golds work best for achieving a crispy texture.
How can I make the fries even crispier?
To make the fries crispier, ensure that you coat them evenly with oil before air frying and avoid overcrowding the air fryer basket.
What can I substitute for cornstarch in this recipe?
You can substitute cornstarch with potato starch or tapioca starch, as they will provide a similar texture.
Can I prepare the secret sauce in advance?
Yes, you can prepare the secret sauce in advance. It can be stored in the refrigerator for up to a week, and the flavors will develop even more over time.
Is it necessary to let the sauce sit in the fridge before serving?
While it's not necessary, letting the sauce sit in the fridge for 30 minutes enhances the flavors. However, it can be served immediately if you're short on time.
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KloPoKitchen
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Kitchen/cooking Self taught little chef 🧑🍳 Loves Food 🍱 (Girl) 👩 Kid content creator/editor Kitchen/cooking Self taught little chef 🧑🍳 Loves Food 🍱 (Girl) 👩 Kid content creator/editor...
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