Easy Peasy Nice a Cheesy Mac’n Cheese
A simple and delicious macaroni and cheese recipe that is perfect for a quick meal.
A simple and delicious macaroni and cheese recipe that is perfect for a quick meal.
Ingredients
Pasta and Sauce
- 300guncooked pasta
- 500mLwater
- 300mLfull fat milk
- 1tspdijon mustard
- 1tspgarlic powder
- 1tspsalt
- 200gcheddar
How to make Easy Peasy Nice a Cheesy Mac’n Cheese
Cooking the Pasta
In a pot, bring the water to a boil.
Add the uncooked pasta and cook until al dente.
Making the Cheese Sauce
In a separate saucepan, combine the full fat milk, dijon mustard, garlic powder, and salt.
Heat the mixture over medium heat until warm.
Add the cheddar cheese and stir until melted and smooth.
Combining
Drain the pasta and return it to the pot.
Pour the cheese sauce over the pasta and mix well.
Tips & Tricks
For extra flavor, add some cooked bacon or vegetables.
FAQS
Can I use a different type of cheese for this mac and cheese recipe?
Yes, you can substitute cheddar with other cheeses like mozzarella, gouda, or a blend of your favorites for a different flavor.
How can I make this mac and cheese recipe gluten-free?
To make it gluten-free, simply use gluten-free pasta instead of regular pasta.
What can I add to this mac and cheese for extra flavor?
You can add cooked bacon, sautéed vegetables, or spices like paprika or cayenne pepper for an extra kick.
How do I store leftovers of this mac and cheese?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop, adding a splash of milk if needed.
Can I make this mac and cheese ahead of time?
Yes, you can prepare the cheese sauce and cook the pasta ahead of time. Just combine them when you're ready to serve, and reheat gently.
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KloPoKitchen
(@klopokitchen3445)
Kitchen/cooking Self taught little chef 🧑🍳 Loves Food 🍱 (Girl) 👩 Kid content creator/editor Kitchen/cooking Self taught little chef 🧑🍳 Loves Food 🍱 (Girl) 👩 Kid content creator/editor...
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