The best and tastiest Brown Butter Rice Krispy Treats with a secret ingredient that elevates this classic snack.
The best and tastiest Brown Butter Rice Krispy Treats with a secret ingredient that elevates this classic snack.
Ingredients
Main Ingredients
- 5cupscereal
- 4tbspbutter
- 10ozmarshmallows
- 33/4 cup yellow cake mix
- 1tspvanilla extract
- 1pinchsalt
Optional Ingredients
- 1cupmini marshmallows
How to make Brown Butter Rice Krispy Treats
Preparation Steps
Melt the butter in a saucepan.
Add the marshmallows to the melted butter and stir until barely melted.
Mix in the yellow cake mix and let it cook for a bit.
In a separate bowl, pour the marshmallow mixture over the cereal and mix well.
If desired, stir in the mini marshmallows.
Press the mixture down into an 8x8 pan and let it cool.
Enjoy your delicious treats!
Tips & Tricks
For extra flavor, try browning the butter before adding the marshmallows.
FAQS
What is the secret ingredient in these Brown Butter Rice Krispy Treats?
The secret ingredient is yellow cake mix, which adds a unique flavor and texture to the classic Rice Krispy Treats.
Can I use regular marshmallows instead of mini marshmallows?
Yes, you can use regular marshmallows instead of mini marshmallows. Just chop them into smaller pieces if you prefer.
How do I know when the butter is browned properly?
The butter is properly browned when it turns a golden color and has a nutty aroma. Be careful not to burn it.
Can I make these treats ahead of time?
Yes, you can make these Brown Butter Rice Krispy Treats ahead of time. Just store them in an airtight container at room temperature for up to a week.
What size pan should I use for this recipe?
You should use an 8x8 inch pan to press the mixture down and allow it to cool properly.
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KloPoKitchen
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Kitchen/cooking Self taught little chef 🧑🍳 Loves Food 🍱 (Girl) 👩 Kid content creator/editor Kitchen/cooking Self taught little chef 🧑🍳 Loves Food 🍱 (Girl) 👩 Kid content creator/editor...
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