Bacon Cheddar Mac and Cheese

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KloPoKitchen (@klopokitchen3445)

A delicious and easy way to enhance boxed Mac and cheese with bacon and broccoli.

Prep Time
10min
Cook Time
20min
Total Time
30min
Bacon Cheddar Mac and Cheese recipe

Ingredients

4 Servings
(1 serving = 1 cup)

Main Ingredients

  • 1
    box boxed Mac and cheese
  • 1cup
    broccoli, chopped
  • 3
    strips bacon, cut into bits
  • 1/2tsp
    paprika
  • 1/2tsp
    pepper
  • 1/2tsp
    garlic powder
  • 1/2tsp
    onion powder
  • 1/4tsp
    chili powder
  • 2cups
    shredded cheddar cheese
  • 1
    according to package milk
  • 1
    according to package butter

How to make Bacon Cheddar Mac and Cheese

Preparation Steps

  1. Prepare the boxed Mac and cheese according to the package instructions.

  2. In a pan, cook the bacon bits until crispy.

  3. Add the chopped broccoli to the pan and cook until tender.

  4. Mix the cooked bacon and broccoli into the prepared Mac and cheese.

  5. Stir in the spices and shredded cheddar cheese.

  6. Transfer the mixture to a baking dish and broil until the cheese is melted and golden brown.

Tips & Tricks

  1. Feel free to adjust the spices according to your taste.

  2. You can add more vegetables or different types of cheese for variety.

FAQS

  1. Can I use a different type of cheese instead of cheddar?

    Yes, you can substitute cheddar with other cheeses like mozzarella, gouda, or a blend of your favorites for a different flavor.

  2. How can I make this recipe vegetarian?

    To make this recipe vegetarian, simply omit the bacon and consider adding more vegetables like bell peppers or mushrooms for added flavor.

  3. What can I serve with Bacon Cheddar Mac and Cheese?

    This dish pairs well with a simple side salad, garlic bread, or steamed vegetables for a complete meal.

  4. Can I prepare this dish ahead of time?

    Yes, you can prepare the mac and cheese mixture ahead of time, store it in the refrigerator, and then bake it just before serving.

  5. How do I store leftovers?

    Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.

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KloPoKitchen

(@klopokitchen3445)

Kitchen/cooking Self taught little chef πŸ§‘β€πŸ³ Loves Food 🍱 (Girl) πŸ‘© Kid content creator/editor...

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