A delicious and quick spaghetti stir-fry recipe that incorporates unique flavors with the special noodle spices.

Prep Time
10min
Cook Time
15min
Total Time
25min
Spaghetti Stir-Fry recipe

Ingredients

4 Servings
(1 serving = 1 cup)

Main Ingredients

  • 200g
    spaghetti
  • 1cup
    mixed vegetables
  • 2tbsp
    oil
  • 1tbsp
    @deedewspicesgh noodle spices
  • 1clove
    garlic
  • 1piece
    onion
  • 1piece
    bell pepper
  • 2tbsp
    soy sauce

How to make Spaghetti Stir-Fry

Cooking Instructions

  1. Cook the spaghetti according to the package instructions until al dente.

  2. In a pan, heat the oil over medium heat.

  3. Add minced garlic, chopped onion, and sliced bell pepper to the pan and sauté until fragrant.

  4. Add the mixed vegetables and stir-fry for a few minutes.

  5. Add the cooked spaghetti to the pan along with the noodle spices and soy sauce.

  6. Toss everything together until well combined and heated through.

  7. Serve hot and enjoy!

Tips & Tricks

  1. Feel free to customize the vegetables based on your preference.

  2. For added protein, consider adding cooked chicken or tofu.

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