A collection of recipes prepared for Ramadan including pepper mix, sugar-free Sobo, ground red pepper, green marinade, and filling for samosas and spring rolls.
Prep Time
8hr 0min
Cook Time
0min
Total Time
8hr
Ingredients
12 Servings
(1 serving = varies by recipe)
Pepper Mix
Sugar-Free Sobo
- 1cupHibiscus
- 2stick Cinnamon
- 1cupPineapples
- 4cloveCloves
- 1pieceGinger
Ground Red Pepper
Green Marinade
Samosa and Spring Roll Filling
Prep Time
8hr 0min
Cook Time
0min
Total Time
8hr
How to make Ramadan Meal Prep
Preparation Steps
Prepare the pepper mix for stews and Jollof Rice.
Make the sugar-free Sobo by combining hibiscus, cinnamon sticks, pineapples, cloves, and ginger.
Prepare ground red pepper to snack on boiled eggs during Iftar.
Create a green marinade for proteins.
Prepare the filling for samosas and spring rolls.
Wrap the samosas and spring rolls as time allows.
Tips & Tricks
Preparing garlic can be time-consuming, so plan accordingly.
Take breaks to avoid fatigue during meal prep.
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homecheffskitchen
(@homecheffskitchen)
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Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia