A nutritious and energizing pudding made with oats and chia seeds, perfect for a healthy breakfast or snack.

Prep Time
10min
Cook Time
0min
Total Time
10min
Oat and Chia Pudding recipe

Ingredients

2 Servings
(1 serving = 1 bowl)

Main Ingredients

  • 1cup
    oats
  • 1cup
    milk or plant-based milk
  • 2tbsp
    chia seeds
  • 1tbsp
    honey or maple syrup
  • 1tsp
    vanilla extract

How to make Oat and Chia Pudding

Preparation Steps

  1. In a bowl, combine the oats, chia seeds, milk, honey or maple syrup, and vanilla extract.

  2. Mix well until all ingredients are thoroughly combined.

  3. Cover the bowl and refrigerate for at least 4 hours or overnight to allow the chia seeds to expand and thicken the mixture.

  4. Once set, stir the pudding and serve it in bowls. You can top it with fruits, nuts, or seeds as desired.

Tips & Tricks

  1. For added flavor, consider adding spices like cinnamon or nutmeg.

  2. You can customize the pudding by adding your favorite toppings such as berries, banana slices, or granola.

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