Easy Oat Pancakes

Blend the oats until they reach a flour-like consistency.

In a bowl, mix the oat flour, baking powder, sugar, and salt.

In another bowl, whisk together the milk, oil, and egg.

Combine the wet and dry ingredients until just mixed.

Heat a non-stick skillet over medium heat.

Pour a ladle of batter onto the skillet.

Cook until bubbles form on the surface, then flip and cook until golden brown.