Dates & Almond Cake

Preparation

1. Preheat the oven.

2. In a mixing bowl, combine the dates pulp and warm almond milk.

3. Add the melted butter to the mixture and stir well.

4. In another bowl, mix the all-purpose flour, baking powder, and baking soda.

5. Gradually add the dry ingredients to the wet mixture, stirring until well combined.

6. Pour the batter into a greased baking pan.

7. Bake in the preheated oven until a toothpick comes out clean.