Dan Wake is a traditional Nigerian dish made from a mixture of flours and served with various garnishes and protein options.
Ingredients
Flour Mixture
- 1cupbeans flour
- 1/2cupcassava flour
- 1/2cupall-purpose flour
- 1/2cupbaobab powder
- 1cupwater
- 1tspsalt
Garnishing
- 1piecelettuce
- 1piececucumber
- 1piecetomatoes
- 1pieceonions
- 1tbspoil
Protein
- 1piecefish or eggs
How to make Dan Wake
Preparation
In a bowl, mix the beans flour, cassava flour, all-purpose flour, baobab powder, salt, and dissolved salt petre.
Gradually add water to the mixture and stir until smooth.
Cooking
Heat oil in a pan over medium heat.
Pour the mixture into the pan and cook until firm, flipping halfway through.
Serving
Serve the cooked Dan Wake with garnishes of lettuce, cucumber, tomatoes, and onions.
Add your choice of protein, either fish or eggs.
Tips & Tricks
Ensure the mixture is well combined to achieve a smooth texture.
Adjust the amount of water as needed to get the desired consistency.
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homecheffskitchen
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