Chocolate Muffin

Baking Instructions

1. Preheat the oven to 150 degrees Celsius.

2. In a bowl, mix the wet ingredients together until well combined.

3. In another bowl, combine all the dry ingredients.

4. Gradually add the dry mixture to the wet mixture, stirring until just combined.

5. Pour the batter into muffin tins and add your choice of toppings.

6. Bake for 20 minutes or until a toothpick inserted comes out clean.