Special Super Yummy Mix Flour Desi Ghee Halwa

Prepare the Halwa

1. Heat 2 cups of ghee and add cardamom powder.

2. Add suji and cook for 2-3 minutes.

3. Add maida and the remaining ghee. Keep stirring on medium to low flame.

4. Make a sugar syrup by boiling water and sugar.

5. Add dry fruits to the maida mix and cook until golden.

6. Add the sugar syrup and keep stirring.

7. Add some chopped nuts on top and serve hot.