A crowd-pleasing appetizer perfect for any gathering, featuring creamy goat cheese and flavorful sun-dried tomatoes.
Prep Time
10min
Cook Time
0min
Total Time
10min
Ingredients
8 Servings
(1 serving = dip portion)
Main Ingredients
- 8ozgoat cheese
- 4ozcream cheese
- 3clovegarlic
- 1/2tspsalt
- 1/4cupolive oil
- 1/2cupsun-dried tomatoes, chopped
- 2tbspbalsamic vinegar
Prep Time
10min
Cook Time
0min
Total Time
10min
How to make Whipped Goat Cheese & Sun-Dried Tomato Dip
Prepare the Cheese Base
Blend goat cheese, cream cheese, garlic, salt, and a splash of olive oil in a food processor until smooth.
Assemble the Dip
Spread the creamy cheese mixture in a bowl.
Mix sun-dried tomatoes with olive oil, balsamic vinegar, and garlic.
Pour the tomato mixture over the goat cheese.
Tips & Tricks
Serve with fresh baguette slices for the best experience.
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Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia