Peanut Butter Veggie Noodle Bowl
A quick and delicious Peanut Butter Veggie Noodle Bowl, perfect for meal prep or a last-minute meal. Fresh, flavorful, and customizable to your liking.
A quick and delicious Peanut Butter Veggie Noodle Bowl, perfect for meal prep or a last-minute meal. Fresh, flavorful, and customizable to your liking.
Prep Time
15min
Cook Time
10min
Total Time
25min
Ingredients
4 Servings
(1 serving = 1 bowl)
Main Ingredients
- rice noodles
- 1cupcarrots (julienned or sliced)
- 1cupcilantro
- 1cupgreen onion
- 1cupred peppers
- 1cuppurple cabbage
- 1cupradishes
- 1/2cupchopped peanuts
Peanut Sauce
- 1/2cuppeanut butter
- 1/4cupsoy sauce
- 1tbsphoney
- 1tbspsesame oil
- 1tbsprice vinegar
- 1clovegarlic (grated)
- 1tspfresh ginger (grated)
- 1tspsriracha
- 1 1/2lime (juiced)
Prep Time
15min
Cook Time
10min
Total Time
25min
How to make Peanut Butter Veggie Noodle Bowl
Cook the rice noodles according to package instructions, then drain.
Prep your veggies while the noodles cook.
In a bowl, mix together the peanut sauce ingredients and whisk until smooth.
Toss the noodles and veggies with the sauce.
Tips & Tricks
Feel free to customize the vegetables according to your preference.
Adjust the amount of sriracha to control the spice level.
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Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia