Holiday Toffee Bark

Name: Holiday Toffee Bark
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 8
Cuisine: American
Ingredients: 2 sticks butter; 0.5 tsp salt; 1 cup sugar; 0.25 cup water; 1 cup chocolate chips; 0.25 cup almonds

Agnes Mocko (@givingyum)

American Snack Dessert Vegetarian Gluten-Free

A sweet, crunchy, and irresistible holiday treat perfect for gifting or indulging yourself.

Prep Time

5min

Cook Time

12min

Total Time

17min

Ingredients

8 Servings

(1 serving = piece)

2
sticks butter
1/2tsp
salt
1cup
sugar
1/4cup
water
1cup
chocolate chips
1/4cup
almonds

How to make Holiday Toffee Bark

Add butter, salt, sugar, and water to a pot over medium-low heat. Stir constantly.
Boil until the mixture reaches 300°F. This should take about 12 minutes.
Pour the mixture onto a lined baking sheet and spread evenly.
Top with chocolate chips and cover with foil to let the heat melt them.
Once melted, spread the chocolate and break the toffee into pieces.