Coconut Butternut Squash Soup
Cozy up with a bowl of this rich and creamy Coconut Butternut Squash Soup! It’s perfect for any chilly day or when you just need a comforting meal. This soup is not only delicious but also incredibly easy to make.
Cozy up with a bowl of this rich and creamy Coconut Butternut Squash Soup! It’s perfect for any chilly day or when you just need a comforting meal. This soup is not only delicious but also incredibly easy to make.
Ingredients
- 1tbspolive oil
- 1large onion, chopped
- 2tbspcurry paste (red or yellow)
- 4cupschicken or vegetable broth
- 4cupsfrozen or fresh butternut squash, peeled and cubed
- 1cancoconut milk
- Salt and pepper, to taste
- Fresh cilantro
How to make Coconut Butternut Squash Soup
Heat olive oil in a pot over medium heat.
Sauté chopped onions with curry paste until fragrant.
Add butternut squash, cilantro, and broth.
Cook until the squash is tender and everything is soft.
Blend the mixture until smooth, then return it to the pot.
Stir in the coconut milk and season with salt and pepper.
Serve hot and enjoy a comforting bowl of soup!
Tips & Tricks
For a spicier soup, add more curry paste.
Garnish with extra cilantro for added freshness.
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Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia