Caramel Iced Coffee

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Agnes Mocko (@givingyum)

A delicious and refreshing caramel iced coffee that elevates your coffee experience.

Prep Time
5min
Cook Time
0min
Total Time
5min
Caramel Iced Coffee recipe

Ingredients

1 Servings
(1 serving = 1 glass)
  • 2
    shots espresso
  • 1
    splash caramel syrup
  • 1
    glass milk
  • 1
    caramel sauce
  • 1
    ice

How to make Caramel Iced Coffee

  1. Drizzle caramel sauce into your glass. Optionally, swirl some caramel sauce around the sides of the glass for a decorative touch.

  2. Add a splash of caramel syrup, adjusting to your preferred sweetness level.

  3. Pour in 2 shots of espresso and mix thoroughly until the caramel blends evenly.

  4. Add ice and pour in your choice of milk.

Tips & Tricks

  1. Use any caramel sauce you have on hand, typically one used for ice cream.

  2. Adjust the amount of caramel syrup to suit your sweetness preference.

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Agnes Mocko

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