Blue Cheese Steak and Pear Salad
A fresh and flavorful salad with blue cheese, steak, and pear, perfect for lunch or any meal.
A fresh and flavorful salad with blue cheese, steak, and pear, perfect for lunch or any meal.
Prep Time
15min
Cook Time
0min
Total Time
15min
Ingredients
4 Servings
(1 serving = 1 salad)
Salad
- 1pear
- 1/4cupcrumbled blue cheese
- 1handful walnuts
- mixed greens
Dressing
- 1/2cupolive oil
- 1/4cupbalsamic vinegar
- 1tbspDijon mustard
- 1tbsphoney
- 1tspgarlic powder
- salt and pepper to taste
Prep Time
15min
Cook Time
0min
Total Time
15min
How to make Blue Cheese Steak and Pear Salad
Prepare the Salad
In a large bowl, add your favorite mixed greens.
Slice the pear and toss it in.
Add a handful of walnuts and crumbled blue cheese.
Prepare the Dressing
Whisk together olive oil, balsamic vinegar, Dijon mustard, honey, garlic powder, salt, and pepper.
Assemble the Salad
Drizzle the dressing over the salad just before serving.
Toss gently to coat everything evenly.
Top with steak slices or protein of your choice and enjoy!
Tips & Tricks
Adjust the amount of balsamic vinegar to taste if you prefer a less vinegary dressing.
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Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia