5.0
From 1 rating

Delicious and Easy Dessert

Prep Time
5min
Cook Time
25min
Total Time
30min
Coconut Laddu recipe

Ingredients

12 Servings
  • 1tbsp
    Ghee
  • 1 1/2cup
    milk
  • 3/4cup
    sugar
  • 1tsp
    Cardamom powder
  • 2 1/2cup
    desiccated coconut

How to make Coconut Laddu

  1. Take a non-stick pan, and add ghee in it. Once slightly hot, add 2 cups of desiccated coconut. Keep stirring continuously, so that the coconut doesn't burn. Let it cook for 2-3 mins on medium flame.

    Step 1.1: Take a non-stick pan, and add ghee in it
  2. After cooking for 2-3 mins, add milk to it and let it cook for 2-3 mins while continuously stirring on medium flame.

    Step 1.1: After cooking for 2-3 mins, add milk to it and let it cook for 2-3 mins while continuously stirring on medium flame
  3. After cooking with milk, add sugar to the pan and keep stirring continuously on medium flame.

    Step 1.1: After cooking with milk, add sugar to the pan and keep stirring continuously on medium flame
  4. Keep stirring the entire mixture continuously on medium flame, until it starts thickening and comes all together. Usually takes about 10-15 mins. Make sure the entire milk is boiled and you should have a thick consistency. At that point turn off the flame and add cardamom powder and stir well. Take the pan off the flame and let the mixture sit until it gets to room temperature.

    Step 1.1: Keep stirring the entire mixture continuously on medium flame, until it starts thickening and comes all together
  5. Once it gets to room temperature, make small balls of the mix and roll them in the leftover 1/2 cup desiccated coconut.

    Step 1.1: Once it gets to room temperature, make small balls of the mix and roll them in the leftover 1/2 cup desiccated coconut
    Step 1.2: Once it gets to room temperature, make small balls of the mix and roll them in the leftover 1/2 cup desiccated coconut
    Step 1.3: Once it gets to room temperature, make small balls of the mix and roll them in the leftover 1/2 cup desiccated coconut
  6. Enjoy the coconut laddu!

    Step 1.1: Enjoy the coconut laddu!

Tips & Tricks

  1. Make sure to cook it all on medium flame to avoid burning.

  2. You can also make this laddu and dip it in melted chocolate if you want chocolate coconut laddu.

Reviews

5.0
From 1 rating
k

kai1996

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Garima Singhal

(@garimasinghal)

Hey there! I’m Garima Singhal a talented home chef who's enthusiastic about cooking healthy and delectable meals. I was born and raised in India, but...