Easy and tasty oat meal muffin for a healthier life.
Chefadora AI has the answer - timers, swaps, step-by-step help.
You have to soak oats in milk to provide a nice texture for your muffins atleast for 5mnt.
Take the bowl in which oats and milk is soaked and add greek yogurt,honey,vanilla essence, salt, and chocolate chips.
Mix them by using a spatula. Don't overdo it.
Pour the batter in butter paper and bake at 170°c (fan)for 25 mnt.
Leave the muffin to cool down for 10mnt and serve.
You can add Blueberry or any other berries you love.
You can Sprinkle cinnamon on top of the muffin.
How do I make oat muffins with Greek yogurt and honey?
To make oat muffins with Greek yogurt and honey, start by soaking 45g of oats in 60mL of milk for at least 5 minutes. Then, mix in 60g of Greek yogurt, 25mL of honey, 0.5 tsp of vanilla essence, 0.25 tsp of salt, and 20g of chocolate chips. Pour the batter into muffin liners and bake at 170°C for 25 minutes. Let them cool for 10 minutes before serving.
Can I substitute Greek yogurt in the oat muffin recipe?
Yes, you can substitute Greek yogurt with regular yogurt or even applesauce for a dairy-free option. If you're looking for a vegan alternative, consider using a plant-based yogurt or a mixture of mashed bananas and a bit of lemon juice to achieve a similar texture.
What is the best way to store leftover oat muffins?
To store leftover oat muffins, let them cool completely, then place them in an airtight container. They can be kept at room temperature for up to 2 days or in the refrigerator for up to a week. For longer storage, consider freezing them; just wrap each muffin tightly in plastic wrap and place them in a freezer bag.
Are these oat muffins suitable for a gluten-free diet?
The oat muffins can be made gluten-free by using certified gluten-free oats. Ensure that all other ingredients, such as the baking powder and any additional mix-ins, are also gluten-free to maintain dietary compatibility.
What can I pair with oat muffins for a healthy breakfast?
Oat muffins pair wonderfully with fresh fruit, such as berries or banana slices, and a dollop of nut butter for added protein. You can also enjoy them with a side of yogurt or a smoothie for a balanced and nutritious breakfast.
Hello! I'm Fousi,and I am a mother of two. I love to cook and create new recipes and I'm so excited to share them with you! I'm going to be posting new recipes as possible and hope you'll try my recipes and give your valuable comments and ratings.
...
