Oven-free Chocolate Thousand Layer Towel Roll

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Aesthetic Diary (@fooddiary)

A delicious and rich chocolate mille-feuille roll with layers of cocoa and chocolate cream. Perfect for chocolate lovers!

Oven-free|Chocolate Thousand Layer Towel Roll🍫It’s so delicious||👏👏

Chocolate🍫You must try this Thousand Layer Towel Roll‼ ️The mellow and rich chocolate cream is paired with the distinct layers of cocoa mille-feuille rolls, the collision of...

Prep Time
30min
Cook Time
20min
Total Time
50min
Oven-free Chocolate Thousand Layer Towel Roll recipe

Ingredients

8 Servings
(1 serving = 1 slice)

Cake crust ingredients

  • 3piece
    eggs
  • 35g
    fine sugar
  • 300g
    milk
  • 110g
    low gluten flour
  • 10g
    cocoa powder
  • 30g
    corn oil

Sandwich ingredients

  • 350g
    light cream
  • 20g
    granulated sugar
  • 30g
    chocolate sauce

How to make Oven-free Chocolate Thousand Layer Towel Roll

  1. Mix eggs and sugar evenly, pour in milk and mix evenly. Sift in low-gluten flour and cocoa powder, and mix well.

    Step 1.1: Mix eggs and sugar evenly, pour in milk and mix evenly
    Step 1.2: Mix eggs and sugar evenly, pour in milk and mix evenly
  2. Pour in corn oil, stir until smooth, and sift once.

  3. Preheat a non-stick pan. Pour a spoonful of batter into the pan, turn around the excess batter. Heat over low heat until bubbles form. Remove and let cool.

  4. Whip light cream, sugar, and chocolate sauce until smooth and put it into a piping bag.

  5. Arrange and stack the pie crusts in order, squeeze the chocolate cream in the middle. Fold the two sides towards the middle and roll them up from the beginning to the end. Wrap and refrigerate for 2 hours, then decorate the surface.

Tips & Tricks

  1. Use high butterfat content cream for a richer taste.

  2. Ensure the batter is smooth and lump-free for even cooking.

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Aesthetic Diary

(@fooddiary)

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