Smoked Spicy Red Pepper Sauce
This bold and smoky sauce is perfect as a chicken marinade or a flavorful condiment for your favorite dishes. Quick to make and keeps well in the fridge!
Ingredients
- 2piecelarge red peppers
- 1bundlecoriander
- 2piecemedium-sized onions
- 6clovegarlic
- 2tsppaprika
- 2tspdried chilies
- 1tspsalt
- 2tbspapple cider vinegar
- 1/2cupvegetable oil
How to make Smoked Spicy Red Pepper Sauce
Roast the Peppers
Hold the red peppers over a gas flame until the skin is charred and blackened.
Allow the peppers to cool, then peel off the charred skin. Slice and remove the seeds.
Blend the Sauce
Add the roasted red peppers, coriander, onions, garlic, paprika, dried chilies, salt, apple cider vinegar, and vegetable oil to a blender.
Blend until smooth and well combined.
Store
Pour the sauce into a clean, sterilized jar and store it in the fridge for 3-5 days.
Tips & Tricks
Use as a marinade for chicken or any protein.
Drizzle over roasted vegetables or use as a dipping sauce.
Mix with yogurt for a creamy dip or dressing.
FAQS
How do I make smoked spicy red pepper sauce from scratch?
To make smoked spicy red pepper sauce, start by charring large red peppers over a gas flame until the skin is blackened. Once cooled, peel off the skin and remove the seeds. Then, blend the roasted peppers with coriander, onions, garlic, paprika, dried chilies, salt, apple cider vinegar, and vegetable oil until smooth. Store the sauce in a sterilized jar in the fridge for 3-5 days.
Is smoked spicy red pepper sauce suitable for vegan diets?
Yes, smoked spicy red pepper sauce is suitable for vegan diets as it contains no animal products. It's a flavorful condiment that can enhance various dishes while adhering to vegan dietary preferences.
What can I substitute for apple cider vinegar in this red pepper sauce recipe?
If you don't have apple cider vinegar, you can substitute it with white wine vinegar or lemon juice. Both alternatives will provide a similar acidity and brightness to the smoked spicy red pepper sauce.
How should I store smoked spicy red pepper sauce for maximum freshness?
To store smoked spicy red pepper sauce, pour it into a clean, sterilized jar and keep it in the refrigerator. It will stay fresh for about 3-5 days. Make sure to use a clean spoon each time you scoop out the sauce to prevent contamination.
What dishes pair well with smoked spicy red pepper sauce?
Smoked spicy red pepper sauce pairs wonderfully with grilled chicken, roasted vegetables, or as a dip for pita chips. It can also be used as a marinade for meats or a zesty topping for tacos and sandwiches.
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Diana Opoti
(@dianaopotieats)
Self taught cook making restaurant style food. Self taught cook making restaurant style food. ...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia