Spiced Chicken & Sweet Potato Parathas for Grandparent’s Day
by @chefspalettePrep Time
30min
Cook Time
20min
Total Time
50min
These fusion parathas blend savory chicken with sweet potato, making them hearty and flavorful—perfect for a Grandparent’s Day celebration!
Ingredients
4 Servings
(1 serving = 1 paratha)
- 2cupswhole wheat flour
- 1cupmashed sweet potatoes
- 1cupcooked, shredded spiced chicken
- 2tbspyogurt
- 1tspcumin seeds
- Salt and pepper to taste
- Ghee or butter for cooking
How to make Spiced Chicken & Sweet Potato Parathas for Grandparent’s Day
Prepare Dough
Mix flour, sweet potatoes, yogurt, cumin seeds, and salt. Knead until smooth.
Prepare Filling
Combine the shredded chicken with extra spices if desired.
Assemble Parathas
Roll dough, add the chicken filling, fold, and roll again.
Cook
Fry in ghee until golden.
Tips & Tricks
Ensure the dough is smooth and pliable for easy rolling.
Adjust the spices in the chicken filling to suit your taste.
Serve hot with yogurt or chutney for added flavor.
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