A hearty and creamy soup made with elbow macaroni, hotdogs, corned beef, and vegetables.
Ingredients
- 6pieceHotdog
- 1canCorned Beef
- 2pieceCarrots
- 2pieceRed Bell Pepper
- 1pieceOnion
- 2pieceTomatoes
- 6cupWater
- Elbow Macaroni
- Evaporated Milk
- Soya Oil
- Butter
- Black Pepper
- Onion Powder
- Fish Sauce
- MSG
How to make Macaroni Soup
Boil water.
When it starts boiling, add the elbow macaroni.
Stir and cover, allowing the macaroni to soften.
Heat oil in a pan, add butter and let it melt.
Once the oil and butter are hot, sauté the garlic, onion, and tomatoes.
Add the hotdog and cook for a minute.
Put in the carrots, then the red bell pepper.
Add the sautéed ingredients to the soup.
Stir well and add black pepper, salt, MSG, and onion powder.
Add fish sauce for flavoring, then stir.
Lastly, pour in the milk, bring to a boil, and turn off the heat.
Ready to serve!
Tips & Tricks
You can substitute hotdogs with other types of sausages if preferred.
For a richer flavor, use chicken or beef broth instead of water.
FAQS
How can I make macaroni soup vegetarian or vegan?
To make macaroni soup vegetarian or vegan, you can substitute the hotdogs and corned beef with plant-based alternatives like tofu or tempeh. Use vegetable broth instead of water for added flavor, and replace evaporated milk with a non-dairy milk such as almond or coconut milk. Ensure that any additional seasonings, like fish sauce, are also plant-based.
What are some good side dishes to serve with macaroni soup?
Macaroni soup pairs well with a variety of side dishes. Consider serving it with a fresh garden salad, garlic bread, or crusty rolls. For a heartier meal, you could also add a side of roasted vegetables or a simple coleslaw to complement the creamy soup.
How do I store leftover macaroni soup, and how long does it last?
To store leftover macaroni soup, let it cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3-4 days. If you want to keep it longer, consider freezing it in a freezer-safe container for up to 2-3 months. When reheating, add a splash of water or milk to restore its creamy consistency.
Can I use different types of pasta in macaroni soup?
Yes, you can use different types of pasta in macaroni soup! While elbow macaroni is traditional, you can substitute it with small shells, ditalini, or even gluten-free pasta if needed. Just be sure to adjust the cooking time according to the type of pasta you choose to ensure it doesn't become overcooked.
What vegetables can I add to macaroni soup for extra nutrition?
You can add a variety of vegetables to macaroni soup for extra nutrition. Consider including spinach, peas, zucchini, or green beans. These vegetables not only enhance the flavor but also boost the soup's nutritional value. Just be sure to adjust the cooking time so that the vegetables are tender but not mushy.
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Mervin Panelo
(@chefrhada)
A passionate home cook with a love for exploring new flavors and techniques, I find joy in creating delicious meals and sharing them with family, friends, and anyone who appreciates good food. Whether it’s experimenting with traditional recipes or crafting new dishes, my kitchen is my canvas, and cooking is my way of spreading warmth and happiness. A passionate home cook with a love for exploring new flavors and techniques, I find joy in creating delicious meals and sharing them with family,...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia