5.0
From 2 ratings

The delicious delicacy of the Benue (Tiv) people

Prep Time
15min
Cook Time
30min
Total Time
45min
Pocho recipe

Ingredients

4 Servings
(1 serving = 40grams)
  • Meat of choice
  • Pepper
  • Onions
  • Tatashe
  • Locust beans
  • Palm oil
  • Ginger

How to make Pocho

  1. Blend all veggies together fry and set aside

  2. Boil your meat and set aside

  3. Add up all ingredients allowing it to cook together

Reviews

5.0
From 2 ratings
c

chefjims

Delicious

c

chefmimz