Crispy Onion Rings

Cut the onions into thick circles.

In a bowl, combine flour, corn flour, salt, egg, black pepper, and chicken powder to make a thick batter with cold water.

In another bowl, mix bread crumbs and mixed herbs.

Coat each onion ring in the batter and then in the bread crumb mixture.

Deep fry the coated onion rings until golden brown and crispy.