Beef Samosa

Put mince, egg paste, turmeric powder, salt , green chilli paste in 1cup water in a pan

cover and let it cook on medium flame.

When mince is almost done add crushed coriander, crushed red chilli, cumin seeds n all spice

cover n let it cook till mince is cooked completely.

Make sure that your mixture is dry.

Add in chopped onions, chopped mint and coriander leaves.

But don't add veggies in a hot mixture.

Wrap in samosa Patti n deep fry