Celebrate Valentines Day In Style With These Beautiful And Delicious Rose Cookies. These Cookies Are The Perfect Treat To Show Your Love and Appreciation Significant Others!!
The Result Is A Stunning Bouquet Of Rose Cookies That Are As Tasty As They Are Lovey!! Serve Them With A Cup Of Tea Or...
Celebrate Valentines Day In Style With These Beautiful And Delicious Rose Cookies. These Cookies Are The Perfect Treat To Show Your Love and Appreciation Significant Others!!
The Result Is A Stunning Bouquet Of Rose Cookies That Are As Tasty As They Are Lovey!! Serve Them With A Cup Of Tea Or Coffee For A Delightful Valentine Treat...

Ingredients
- 1/3cupbutter
- 1tbspmilk
- 1/2tsprose essence
- 1/2tspbaking powder
- 1/3cupcastor sugar
- 1cupAll Purpose Flour/Maida
How to make VALENTINE ROSE COOKIES
Sieve flour, salt, baking powder together and mix it well, set aside.
In a mixing bowl add butter, icing sugar, milk and vanilla essence and whisk together to form a cream.
Then add the flour mixture and mix well to form a smooth dough.
Add 2-3 tsp extra milk if needed, but don’t be tempted to add more milk, just add to bring together to a dough mixture.
In this silicon mold shown in the pic take a small amount of dough and insert in the mold.
Refrigerate it for 15 minutes before baking.
Preheat oven at 180* for 10 min then bake the cookies for 15- 20 min. or until the edges turn golden brown. The cookies will look pale only the edges might have turned golden brown, it’s the right time to stop.
Allow them to cool them in tray itself for few minutes, and then cool them on wire rack. Once cool store those in airtight container until u are ready to decorate them.
Arrange the cookies in bouquet and give this to your loved ones as a Valentine Day gift....
FAQS
Can I use a different flavor instead of rose essence?
Yes, you can substitute rose essence with other flavors like vanilla or almond essence if you prefer a different taste.
What can I do if my dough is too dry?
If your dough is too dry, you can add 1-2 teaspoons of milk gradually until the dough comes together smoothly.
How should I store the cookies after baking?
Once the cookies are completely cool, store them in an airtight container to keep them fresh until you're ready to decorate or serve.
Can I make the dough ahead of time?
Yes, you can prepare the dough ahead of time and refrigerate it for up to 24 hours before baking.
What is the best way to decorate the rose cookies?
You can decorate the rose cookies with icing, edible glitter, or by arranging them in a bouquet with some decorative paper for a lovely presentation.
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Avneet Anand
(@avneetanand)
Hi all, I’m Avneet Anand! My unending love for all things edible has taken me on a beautiful culinary journey. Exploring, experimenting and creating has always been my favourite passion. My kitchen will take you through a burst of colours, flavours and unique dishes which will be a treat for both the eyes and soul. From a single luscious dish to a scrumptious course meal or from savoury to something sweet, I have something for everyone. I hope we can savour the delightful journey of cooking and relish a healthy meal together always. Hi all, I’m Avneet Anand! My unending love for all things edible has taken me on a beautiful culinary journey. Exploring, experimenting and creating has always...
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