Dahi chicken, also known as yogurt chicken, is a delectable and flavorful chicken dish that incorporates the creaminess of yogurt (dahi) into its preparation. This dish is popular in Indian cuisine and offers a delightful blend of spices and tangy yogurt.
This dish's combination of yogurt, spices, and succulent chicken results...
Dahi chicken, also known as yogurt chicken, is a delectable and flavorful chicken dish that incorporates the creaminess of yogurt (dahi) into its preparation. This dish is popular in Indian cuisine and offers a delightful blend of spices and tangy yogurt.
This dish's combination of yogurt, spices, and succulent chicken results in a mouthwatering meal that offers a delightful fusion of flavors and textures, making it a favorite among those who enjoy Indian-inspired dishes.
Ingredients
- 1kgChicken with Bones
- 3/4cupCurd
- Salt To Taste
- 1/2tspRed Chilli Powder
- 1/2tspCoriander Powder
- 1/2tspGaram Masala
- 1tspChicken Masala
- 2tbspGinger Garlic Paste
- 2Green Chilies
- Freshly Chopped Coriander Leaves
- 2Medium Onions
How to make DAHI CHICKEN
Wash the chicken thoroughly.
For Marination- In a bowl add chicken, curd, salt, red chilies powder, Garam masala, coriander powder, coriander leaves, chicken masala, ginger garlic paste and green chilies. Add 1/2 tsp of oil and mix nicely. Cover it and let it sit for about an hour.
Now in a pan put 1/2 tsp of oil, heat it. To it add the marinated chicken. Add the onion rings. Mix well. Cover the pan with the lid.
After sometime the chicken will turn soft and tender and start to leave the sides. Cook for 5-10 minutes more. It’s ready to serve.
Sprinkle some chopped coriander and garam masala on top.
Enjoy 😊
FAQS
Can I use boneless chicken for Dahi Chicken?
Yes, you can use boneless chicken if you prefer, but using chicken with bones adds more flavor and richness to the dish.
How long should I marinate the chicken?
It's recommended to marinate the chicken for at least one hour to allow the flavors to penetrate the meat, but marinating it overnight will yield even better results.
What can I serve with Dahi Chicken?
Dahi Chicken pairs well with steamed rice, naan, or roti, and can be complemented with a side of salad or raita for a complete meal.
Is Dahi Chicken spicy?
The spice level can be adjusted according to your preference. You can reduce the amount of red chili powder and green chilies for a milder flavor.
Can I make Dahi Chicken in advance?
Yes, you can prepare Dahi Chicken in advance. It can be stored in the refrigerator for a day or two and reheated before serving, which may enhance the flavors.
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Avneet Anand
(@avneetanand)
Hi all, I’m Avneet Anand! My unending love for all things edible has taken me on a beautiful culinary journey. Exploring, experimenting and creating has always been my favourite passion. My kitchen will take you through a burst of colours, flavours and unique dishes which will be a treat for both the eyes and soul. From a single luscious dish to a scrumptious course meal or from savoury to something sweet, I have something for everyone. I hope we can savour the delightful journey of cooking and relish a healthy meal together always. Hi all, I’m Avneet Anand! My unending love for all things edible has taken me on a beautiful culinary journey. Exploring, experimenting and creating has always...
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